ĐẮK NÔNG · ĐẮK LẮK · GIA LAI · KON TUM · MĂNG ĐEN · ĐÀ LẠT

Discover the Central Highlands
with local people

Cross waterfalls, trek through the forest, stay in a M’nông village and spend campfire nights with bamboo-tube rice and rượu cần. Small groups, guided by the people of the Central Highlands themselves.

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OUR STORY

A daughter of the M’nông
takes you home to her village

Chi Bu Trip began in Bon Kon Hao, Đắk Ha commune, where H’Brông, a M’nông teacher, opened the village’s first foreign-language class for children. While teaching the children, she also wanted to bring travellers from afar to see the real Central Highlands: the hearth fire in a stilt house, the sound of gongs, the coffee fields and waterfalls that aren’t yet on any travel map.

Travel that lifts the whole village

Guests stay with local families, eat village food and buy brocade straight from the weavers. Part of every trip goes to the foreign-language class for the children of Kon Hao.

“The Central Highlands are not just for looking at. Come to the village, sit by the fire, listen to the gongs, and you will understand why the M’nông love the forest as they love their home.”

— H’Brông, founder of Chi Bu Trip

Local

guided by M’nông people

VI · EN

bilingual guides

Small groups

travel slowly, stay close

Campfire
Bamboo-tube rice
Rice wine
Xoang dance
M’nông cuisine

A NIGHT IN A M’NÔNG VILLAGE

When the sun goes down,
the village truly comes alive

The most memorable part of the trip is often not the waterfall, but the evening by the fire with a village family.

17:00

Roasting bamboo-tube rice

Cut lồ ô bamboo with the villagers, fill the tubes with upland sticky rice and stream water, then bury them in the glowing embers. The rice comes out fragrant with bamboo and is eaten with sesame salt.

18:30

A M’nông dinner

Canh thụt cooked in bamboo tubes, grilled chicken, stream fish, bitter eggplant and forest greens picked that day. Every dish is cooked by the village mothers.

19:30

Lighting the campfire

The whole group gathers around the fire in the yard to hear the village elder tell stories about the forest and the M’nông farming seasons.

20:00

Gongs & xoang dancing

The gongs ring out and girls in brocade skirts lead the xoang dance in a circle around the fire. Guests are invited to join hands and dance along.

21:00

Drinking rượu cần

A jar of rượu cần (rice wine) is opened to welcome honoured guests. Everyone takes turns drinking through bamboo straws, following village custom.

REAL GUESTS, REAL STORIES

“Arrive as a guest, leave as one of the village.”

Google ★ [rating] · [number] reviews
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★★★★★

“The children slept in a stilt house, listened to the gongs and learned a few words of M’nông from the villagers themselves. The most memorable field trip of the school year.”

[Teacher’s name] | [International school], Ho Chi Minh City

★★★★★

“Crossing the waterfalls was a bit tiring, but our guide was very attentive and knew every stream. In the evening there was bamboo-tube rice, grilled chicken and a warm fire.”

[Guest name] | Hanoi

★★★★★

“We wanted the real Central Highlands, not a tour bus. Staying in the village with H’Brông’s family was the highlight of our Vietnam trip.”

[Guest name] | Melbourne, Australia

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